Рецепт Roasted Spring Vegetables
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 432g | |
Calories 339 | |
Calories from Fat 186 | 55% |
Total Fat 21.03g | 26% |
Saturated Fat 2.95g | 12% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 153mg | 6% |
Potassium 1105mg | 32% |
Total Carbs 37.02g | 10% |
Dietary Fiber 12.7g | 42% |
Sugars 12.47g | 8% |
Protein 6.17g | 10% |