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Roasted sea bass with bacon and tomatoes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
For the bacon and tomatoes:
For the sea bass:
Ingredients Per Serving Qty Common Price Price per Serving
1 tbs olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
150 g onions, roughly chopped 37 1/2 g
$0.79 per pound
$0.07
2 cloves garlic, coarsely chopped 1/2 garlic cloves
$4.00 per pound
$0.01
125 g meaty bacon, diced 31 1/4 g
$2.99 per pound
$0.21
500 g tomatoes (4 tomatoes), cut into quarters 125 g
$1.99 per pound
$0.55
120g green bell pepper, cut into strips 30 g
$2.19 per pound
$0.14
½ tsp coarse sea salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
2 sea bass (total 1400 g), gutted 1/2 sea bass
$12.50 per pound
$1.78
1 tsp sea salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp black pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
3-4 sprigs fresh rosemary 2 5/8 teaspoons
$2.59 per 1 1/4 ounces
$0.21
Fresh basil 1/4 basil
$2.59 per cup
$0.01
½ lemon, cut into thin slices 1/8 lemon
$0.80 per item
$0.10
1 tbs olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
Total per Serving $3.20
Total Recipe $12.79
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