Рецепт Rice with Mushrooms and Croutons
Ингредиенты
- ~4 oz. Mushrooms, cleaned and sliced
- 1 c. Cooked Rice
- 2 T. Butter
- 1/8 t. Garlic Powder
- salt/pepper to taste
- Melba Toasts (or similar crackers)
- 1. Sauté the mushrooms in the butter. (I highly recommend actually using butter in this recipe, as opposed to margarine or olive oil.)
View Full Recipe at A Delicious Melody
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 170g | |
Calories 286 | |
Calories from Fat 72 | 25% |
Total Fat 8.21g | 10% |
Saturated Fat 5.0g | 20% |
Trans Fat 0.0g | |
Cholesterol 20mg | 7% |
Sodium 81mg | 3% |
Potassium 67mg | 2% |
Total Carbs 47.07g | 13% |
Dietary Fiber 0.9g | 3% |
Sugars 0.2g | 0% |
Protein 4.75g | 8% |