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Rice Pilaf With Corn, Chiles, And Cheese - Recipe Cost

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2 c. Warm vegetable or possibly chicken stock preferably homemade

3 med Poblano chiles roasted, peeled,

Â Â seeded, and cut into strips

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 1/2 Tbsp. Vegetable oil	3/4 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 c. Long-grain white rice	2 tablespoons	$4.19 per 80 ounces	$0.06
1 sm Onion finely diced	1/6 onion	$0.79 per pound	$0.02
1/2 tsp Coarse salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
1 c. Fresh or possibly thawed frzn corn kernels	2 tablespoons	$3.89 per 16 ounces	$0.23
1/2 c. Crumbled Mexican Queso Fresco or possibly Feta	1 tablespoon	n/a
Â Â cheese	1/6 cheese	$6.99 per 32 ounces	$0.04
1/2 bn Italian parsley, leaves only finely minced	0.08 bunch	$1.09 per cup	$0.09
Total per Serving			$0.45
Total Recipe			$2.70