Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
28 ounce -Can whole peeled tomatoes
1/2 lb Rigatoni =Or possibly=- other tubular pasta
6 x Italian-style sausages each cut in 2-or possibly-3 pcs
1 tsp -Dry oregano leaves
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Dry red beans 3 tablespoons
$1.25 per 16 ounces
$0.10
12 x Ripe plum tomatoes, -=Or possibly=- 3 tomatoes
$1.99 per pound
$1.95
2 lrg Swiss Chard leaves (red or possibly green) 1/2 swiss chard
$2.99 per pound
$0.16
1 Tbsp. Extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 Tbsp. Chopped garlic 3/4 teaspoon
$4.00 per pound
$0.02
1/2 c. White wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 Tbsp. Fresh oregano leaves, -=Or possibly=- 3/4 teaspoon
$3.89 per 3/4 ounces
$0.14
1/2 tsp Salt, or possibly as desired 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp Grnd black pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $2.76
Total Recipe $11.05
Email Recipe Cost