CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Recipe: Pumpkin Crème Brulee
by
Lauren DeSantis
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 360 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
Pumpkin Cognac Cheesecake Brulee
Рецепт
Reviews/Comments
Close this frame
%20Gradually%20whisk%20the%20cream%20into%20the%20egg/sugar%20mixture.%20Don%E2%80%99t%20over%20whip%20or%20you%20will%20get%20foam.%20Whisk%20pumpkin,%20salt%20and%20spices%20and%201/2%20cup%20brown%20sugar%20in%20large%20bowl.%20Add%20the%20pumpkin%20mixture%20to%20the%20egg/sugar/cream%20mixture.%3C/p%3E%3Cp%3EDivide%20mixture%20among%20eight%20ramekins.%20Put%20the%20ramekins%20in%20a%20large%20pan.%20Add%20enough%20warm%20water%20to%20pans%20to%20come%20halfway%20up%20sides%20of%20ramekins.%20Bake%20until%20custards%20are%20just%20set%20in%20center,%20about%2035-45%20minutes.%20Watch%20them%20because%20you%20may%20need%20to%20turn%20the%20temperature%20down%20if%20they%20are%20getting%20color%20on%20top.%20%20Refrigerate%20custards%20until%20cold.%3C/p%3E%3Cp%3E*%20You%20could%20do%20this%20in%20the%20freezer%20to%20speed%20up%20the%20process.%3C/p%3E%3Cp%3ESprinkle%20sugar%20on%20the%20top%20and%20shake%20off%20the%20excess.%20Let%20it%20rest%20a%20bit%20before%20caramelizing.%20Place%20them%20under%20the%20broiler%20or%20use%20a%20torch%20if%20you%20have%20one%20to%20melt%20and%20scorch%20the%20sugar.%20You%20are%20looking%20for%20an%20amber%20color.%20Refrigerate%20again%20and%20then%20serve.%20They%20should%20have%20a%20nice%20shine.%3C/p%3E%3Cp%3E*Cr%C3%A8me%20brulee%20is%20so%20rich%20that%20you%20need%20something%20bitter%20on%20top%20to%20balance%20the%20flavors.%3C/p%3E%3Cp%3E*You%20can%20make%20this%20recipe%20in%20advance.%3C/p%3E%3Cp%3E*You%20can%20substitute%20the%20pumpkin%20flavorings%20for%20any%20flavorings%20you%20like.%20We%20made%20pistachio%20in%20Cooking%20101%20and%20it%20was%20delicious.%3C/p%3E%3Cp%3EPhoto%20by%20Emily%20Clack%3C/p%3E){kind=link}