| 1 Tbsp. vegetable oil |
3/4 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 x onion, diced |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 1 x egg |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
| 2 tsp minced fresh thyme, rosemary, or possibly, oregano, (or possibly 1/2 tsp dry) |
1/2 teaspoon |
$1.99 per cup
|
$0.02 |
| 2 tsp Dijon mustard |
1/2 teaspoon |
$2.69 per 8 ounces
|
$0.03 |
| 2 tsp prepared horseradish |
1/2 teaspoon |
$1.99 per 4 ounces
|
$0.04 |
| 1/2 tsp each salt and pepper |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 8 ounce medium grnd beef |
2 oz |
$2.49 per pound
|
$0.31 |
| 8 ounce grnd buffalo |
2 oz |
n/a
|
|
| 4 x kaiser roll, or possibly, hamburger, buns |
1 kaiser roll |
$4.25 per pound
|
$0.53 |
| 4 x leaves lettuce |
1 leafe |
$1.49 per pound
|
$0.01 |
| 1 x tomato, sliced |
1/4 tomato |
$1.99 per pound
|
$0.16 |
| 1/2 sm red onion, thinly, sliced |
1/8 onion |
$0.99 per pound
|
$0.04 |
| Total per Serving |
$1.26 |
| Total Recipe |
$5.06 |
Suggestions?