| Lettuce leaves |
1 lettuce |
$1.49 per pound
|
$0.01 |
| Tomatoes |
1 tomatoes |
$1.99 per pound
|
$0.27 |
| Avocado, Carrot, Cucumber |
1 avocado |
$1.25 per item
|
$1.25 |
| 1 cup almonds, soaked 2 hours |
1 cup |
$4.79 per 6 ounces
|
$2.68 |
| 1 cup walnuts, soaked 2 hours |
1 cup |
$9.89 per 16 ounces
|
$2.55 |
| 1 tablespoon chili powder |
1 tbsp |
$5.29 per 2 1/2 ounces
|
$0.56 |
| 1 tablespoon cumin |
1 tbsp |
$1.69 per 1 1/4 ounces
|
$0.29 |
| 1 teaspoon coriander |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.09 |
| Dash garlic powder (or fresh garlic to your liking) |
1 pinch |
$2.99 per 3 ounces
|
$0.02 |
| Dash cinnamon |
1 pinch |
$2.99 per 4 ounces
|
$0.02 |
| Dash cayenne (for a spicy meat) |
1 pinch |
$3.65 per 3 ounces
|
$0.02 |
| 1 tablespoon balsamic vinegar |
1 tbsp |
$6.59 per 17 fluid ounces
|
$0.19 |
| 1 tablespoon tamari (if you are soy-free use a dash of sea salt to season) |
1 tbsp |
$2.59 per 10 fluid ounces
|
$0.13 |
| Total Recipe |
$8.07 |
Suggestions?