Rare Blueberry Cheese Cake - Recipe Cost Information
by Robert-Gilles Martineau

Ingredients	Per Serving Qty	Common Price	Price per Serving
Cream Cheese (Philadelpia type): 250 g	62 1/2 g	$3.15 per 8 ounces	$0.87
Sugar: 80 g	20 g	$1.44 per pound	$0.06
Eggs: 2 medium-sized	1/4 eggs	$2.53 per 12 items	$0.05
Fresh Cream: 200 ml	3 tablespoons	$3.29 per quart	$0.17
Lemon Juice: 1 large Tablespoon	1/4 lemon juice	$2.19 per 15 fluid ounces	$0.01
Blueberries (frozen): 130 g	1/4 blueberries	$6.09 per 16 ounces	$0.10
Biscuits: 100 g	25 g	n/a
Butter: 50 g	12 1/2 g	$3.99 per 16 ounces	$0.11
Blueberries (Frozen): 130 g	1/4 blueberries	$6.09 per 16 ounces	$0.10
Sugar: 50 g	12 1/2 g	$1.44 per pound	$0.04
Lemon Juice: 2 small teaspoons	1/4 lemon juice	$2.19 per 15 fluid ounces	$0.01
Total per Serving			$1.51
Total Recipe			$6.05