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Cheese cake
レモン汁 大さじ1
Flour: 3 large Tablespoons
Ingredients Per Serving Qty Common Price Price per Serving
Cream Cheese (Philadelpia type): 250 g 62 1/2 g
$3.15 per 8 ounces
$0.87
Sugar: 80 g 20 g
$1.44 per pound
$0.06
Eggs: 2 medium-sized 1/4 eggs
$2.53 per 12 items
$0.05
Fresh Cream: 200 ml 3 tablespoons
$3.29 per quart
$0.17
Lemon Juice: 1 large Tablespoon 1/4 lemon juice
$2.19 per 15 fluid ounces
$0.01
Blueberries (frozen): 130 g 1/4 blueberries
$6.09 per 16 ounces
$0.10
Biscuits: 100 g 25 g
n/a
 
Butter: 50 g 12 1/2 g
$3.99 per 16 ounces
$0.11
Blueberries (Frozen): 130 g 1/4 blueberries
$6.09 per 16 ounces
$0.10
Sugar: 50 g 12 1/2 g
$1.44 per pound
$0.04
Lemon Juice: 2 small teaspoons 1/4 lemon juice
$2.19 per 15 fluid ounces
$0.01
Total per Serving $1.51
Total Recipe $6.05
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