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Rajma & Jeera Chawal - Punjabi Special
by
Priya
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,%20Bhatura%20and%20pindi%20chole%20(puffy%20maida%20puri%20with%20channa)%20Rajma%20with%20Jeera%20chawal%20(red%20kidney%20beans%20with%20cumin%20rice)%20Aloo%20paratha%20with%20dahi%20(potato%20paratha%20with%20curd)%20Dal%20Makhani%20with%20tandoori%20roti%20(black%20gram&%20red%20beans%20curry%20with%20roti%20cooked%20in%20tandoor%20oven).%20Their%20food%20is%20not%20complete%20with%20pickle,salad%20and%20definitely%20lassi.%20Punjabis%20are%20font%20of%20breads,but%20still%20they%20cook%20rice%20to%20have%20with%20rajma%20or%20just%20flavor%20them%20with%20cumin,fried%20onions.%20During%20winter,%20rice%20is%20cooked%20like%20a%20sweet%20dish%20with%20jaggery,%20sugar%20cane%20juic%20and%20this%20dish%20is%20calle%20Rao%20ki%20kheer.I%20picked%20a%20traditional%20Punjabi%20dish%20Rajma,%20which%20i%20served%20with%20cumin%20rice%20for%20our%20lunch.%20Both%20makes%20a%20prefect%20pair%20and%20we%20had%20a%20satisfying%20lunch.%3C/p%3E%3Cp%3ECumin%20Rice/Jeera%20Chawal:%3C/p%3E%3Cp%3E1cup%20Rice%3C/p%3E%3Cp%3E1tsp%20Cumin%20seeds%3C/p%3E%3Cp%3E1no%20Bay%20leaf%3C/p%3E%3Cp%3E1no%20Black%20cardamom%3C/p%3E%3Cp%3ESalt%3C/p%3E%3Cp%3E2cups%20Water%3C/p%3E%3Cp%3EOil%3C/p%3E%3Cp%3ESoak%20the%20washed%20rice%20in%20water%20for%20half%20an%20hour,%20drain%20the%20rice.%3C/p%3E%3Cp%3EHeat%20oil%20in%20a%20pan,%20fry%20the%20bayleaf,%20black%20cardamom.%3C/p%3E%3Cp%3EAdd%20the%20cumin%20seeds%20and%20fry%20until%20they%20turns%20brown.%3C/p%3E%3Cp%3ENow%20add%20the%20rice%20and%20fry%20for%20few%20minutes,%20add%20the%202cups%20of%20water,salt%20and%20cook%20in%20medium%20flame%20until%20the%20rice%20gets%20cooked.%3C/p%3E%3Cp%3EPut%20off%20the%20stove,%20keep%20aside.%3C/p%3E%3Cp%3ERecipe%20Source:%20Sanjeev%20Kapoor%3C/p%3E%3Cp%3EChopped%20coriander%20leaves%3C/p%3E%3Cp%3EPressure%20cook%20the%20rajma%20with%204cups%20of%20water%20upto%203whistles.%3C/p%3E%3Cp%3EHeat%20enough%20oil%20in%20a%20pan,%20add%20the%20bayleaves,%20fry%20it,%20add%20the%20chopped%20onions%20and%20cook%20until%20they%20turns%20golden.%3C/p%3E%3Cp%3EAdd%20the%20chopped%20ginger,garlic,cook%20for%20few%20minutes.%3C/p%3E%3Cp%3EAdd%20the%20spice%20powder%20and%20cook,%20now%20add%20the%20tomatoes,salt%20and%20cook%20until%20the%20tomatoes%20gets%20cooked.%3C/p%3E%3Cp%3EAdd%20the%20rajma%20with%20the%20cooked%20water,%20cook%20in%20low%20flame%20for%20few%20minutes.%3C/p%3E%3Cp%3ENow%20add%20the%20garam%20masala,%20cook%20for%20few%20more%20mintues.%3C/p%3E%3Cp%3EPut%20off%20the%20stove,%20add%20the%20coriander%20leaves%20and%20serve%20hot.%3C/p%3E){kind=link}