Рецепт Raised Dough

Name: Raised Dough
Ingredients: 4 sqr yeast cake, crumbled; 1/2 c. Hot water; 1 Tbsp. Sugar; 1 1/2 c. Lowfat milk; 2 1/2 stk butter; 1 1/2 c. Sugar; 2 tsp Salt; 8 c. Flour; 1 c. Lowfat sour cream; 4 x Egg, beaten

от Global Cookbook

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Ингредиенты

4 sqr yeast cake, crumbled
1/2 c. Hot water
1 Tbsp. Sugar
1Â 1/2 c. Lowfat milk
2Â 1/2 stk butter
1Â 1/2 c. Sugar
2 tsp Salt
8 c. Flour
1 c. Lowfat sour cream
4 x Egg, beaten

Инструкции

Dissolve yeast in half c. water. Add in Tbsp. of sugar. Set aside and allow to become foamy(Proof the yeast).
Heat 1 1/2 c. lowfat milk with butter til butter melts. Add in sugar and salt. Cold and combine with yeast mix. Add in 4 c. of flour, lowfat sour cream and Large eggs.
Mix well. Add in approximately 4 more c. of flour til you have fairly stiff batter. Knead till smooth and elastic, adding more flour if necessary.
Put in 2 greased bowls. Grease(oil) top of dough. Cover. Chill over night.
Use for coffee cakes, hamantaschen, etc. Best made with butter.