14 ounce Bottled baby corn on the |
1 1/6 oz |
$0.35 per item
|
$0.13 |
Cob |
0.08 cob |
$0.35 per item
|
$0.03 |
14 ounce Canned artichoke hearts -- |
1 1/6 oz |
$3.99 per 13 3/4 ounces
|
$0.34 |
12 ounce Bottled baby whole carrots |
1 oz |
$2.79 per pound
|
$0.17 |
9 ounce Bottled whole mushrooms -- |
3/4 oz |
$3.69 per 8 ounces
|
$0.35 |
1 1/3 c. Apple cider vinegar |
1 tablespoon |
$4.29 per quart
|
$0.12 |
2/3 c. Vegetable oil |
2 2/3 teaspoons |
$3.00 per 48 fluid ounces
|
$0.03 |
1/2 c. Sugar |
2 teaspoons |
$1.44 per pound
|
$0.03 |
1/2 tsp Salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 tsp Pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
1 1/2 c. Green bell pepper finely minced |
2 tablespoons |
$2.19 per pound
|
$0.09 |
1 c. Purple onion finely minced |
1 tablespoon |
$0.99 per pound
|
$0.04 |
4 ounce Pimiento,liquid removed,diced |
1/3 oz |
n/a
|
|
Lettuce leaves |
0.08 lettuce |
$1.49 per pound
|
$0.00 |
Total per Serving |
$1.33 |
Total Recipe |
$15.92 |