Распечатать
E-mail
Add a photoПорций: 10
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 58g | |
| Recipe makes 10 servings | |
| Calories 237 | |
| Calories from Fat 39 | 16% |
| Total Fat 4.46g | 6% |
| Saturated Fat 1.75g | 7% |
| Trans Fat 0.07g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 20mg | 1% |
| Total Carbs 50.84g | 14% |
| Dietary Fiber 0.5g | 2% |
| Sugars 50.33g | 34% |
| Protein 0.17g | 0% |
