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Quick Tomato Sauce Recipe
by
Meggan Hill
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Calabrian Style Meatballs Simmered in a Butter-Onion Tomato Sauce
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%20can%20of%20San%20Marzanos%20at%20the%20store%20may%20not%20be%20the%20real%20deal%20at%20all.%20In%20fact,%20chances%20are%20that%20it's%20anything%20but%20a%20real%20Italian%20product.%3C/p%3E%3Cp%3EHere%E2%80%99s%20the%20best%20advice:%20try%20to%20buy%20the%20best%20can%20of%20tomatoes%20that%20fits%20in%20your%20grocery%20budget,%20regardless%20of%20brand.%20Look%20for%20a%20label%20that%20is%20preservative-free,%20low%20in%20sodium,%20and%20tastes%20great.%20Domestic%20tomatoes%20are%20absolutely%20fine.%3C/p%3E%3Cp%3EHow%20to%20make%20Quick%20Tomato%20Sauce:%3C/p%3E%3Cp%3EFirst,%20heat%20the%20olive%20oil%20in%20a%20deep%20saucepan%20over%20medium-high%20heat.%20Then%20add%20the%20whole%20garlic%20cloves%20and%20saut%C3%A9%20them%20until%20browned%20but%20not%20scorched.%20Keep%20them%20moving%20in%20the%20pan.%3C/p%3E%3Cp%3ENext,%20take%20out%20the%20garlic%E2%80%94it%20has%20done%20its%20job%E2%80%94and%20discard%20it.%20Then%20pour%20in%20the%20crushed%20tomatoes,%20diced%20tomatoes,%20sugar,%20herbs,%20and%20salt%20and%20pepper.%3C/p%3E%3Cp%3EFinally,%20reduce%20the%20heat%20to%20medium%20and%20let%20the%20sauce%20simmer%20for%20about%2010%20minutes.%20You%20can%20keep%20the%20sauce%20warm%20over%20low%20heat%20until%20you%20need%20it,%20or%20use%20it%20right%20away.%3C/p%3E%3Cp%3EMake%20it%20ahead:%3C/p%3E%3Cp%3EQuick%20Tomato%20Sauce%20can%20be%20made%20ahead,%20covered,%20and%20stored%20in%20the%20refrigerator%20up%20to%204%20days%20before%20you%20need%20it.%3C/p%3E%3Cp%3EItalian%20tomato%20sauce%20names:%3C/p%3E%3Cp%3EItalian%20cuisine%20has%20more%20fabulous%20pasta%20sauces%20than%20you%20can%20imagine.%20Here%20are%20a%20few%20of%20the%20big%20names%20loved%20throughout%20the%20world:%3C/p%3E%3Cp%3EMarinara.%20A%20chunky,%20rustic%20tomato%20based%20sauce%20with%20fresh%20or%20canned%20tomatoes.%3C/p%3E%3Cp%3EAmatriciana.%20A%20hearty%20sauce%20made%20from%20pork%20jowl%20(guanciale),%20pecorino%20cheese,%20white%20wine,%20San%20Marzano%20tomatoes,%20pepper%20and%20chili.%3C/p%3E%3Cp%3EPuttanesca.%20A%20kitchen-sink%20tomato%20sauce%20with%20capers,%20anchovy,%20fresh%20tomatoes,%20olives,%20and%20herbs.%20Salty,%20funky,%20and%20wonderful.%3C/p%3E%3Cp%3EAlla%20Norma.%20A%20fabulous%20Sicilian%20sauce%20with%20fried%20eggplant,%20ricotta%20cheese,%20and%20basil.%3C/p%3E%3Cp%3EArrabiata.%20A%20spicy%20concoction%20made%20with%20garlic,%20tomatoes,%20and%20red%20chili%20peppers.%20A%20relative%20of%20Fra%20Diavolo%20sauce,%20which%20is%20a%20sauce%20for%20seafood%20that%20may%20or%20may%20not%20contain%20tomatoes.%3C/p%3E%3Cp%3EOther%20ways%20to%20change%20it%20up:%3C/p%3E%3Cp%3EVersatile%20and%20delicious,%20consider%20this%20recipe%20a%20mere%20jumping-off%20point%20for%20your%20dinner.%20Open%20the%20fridge...what%20else%20can%20you%20add?%3C/p%3E%3Cp%3ESmooth.%20Use%20a%20handheld%20immersion%20blender%20or%20a%20food%20processor%20to%20blend%20the%20sauce%20to%20a%20smoother%20consistency.%3C/p%3E%3Cp%3ECreamy.%20Add%20a%20glug%20of%20heavy%20cream%20to%20the%20sauce%20to%20transform%20tomato%20sauce%20into%20something%20creamy%20and%20altogether%20delicious.%3C/p%3E%3Cp%3ESpicy.%20Use%20fire-roasted%20tomatoes%20and%20chili%20flakes%20to%20add%20a%20little%20kick.%3C/p%3E%3Cp%3ETomato%20butter%20sauce.%20A%20pat%20or%20two%20of%20good%20butter%20makes%20tomato%20sauce%20super%20silky%20and%20luxurious.%20Perfect%20for%20noodles.%3C/p%3E%3Cp%3EPizza%20sauce.%20Spoon%20it%20onto%20your%20crust%20and%20have%20a%20pizza%20party.%3C/p%3E%3Cp%3EWith%20meatballs.%20Slow%20Cooker%20Meatloaf%20Meatballs%20or%20Turkey%20Meatballs%20make%20a%20memorable%20dinner,%20indeed!%3C/p%3E%3Cp%3ECan%20you%20freeze%20tomato%20sauce?%3C/p%3E%3Cp%3EAbsolutely.%20Let%20the%20sauce%20cool,%20divide%20it%20into%20portions,%20and%20freeze%20it%20for%20up%20to%203%20months.%3C/p%3E%3Cp%3EQuick%20Tomato%20Sauce%20Recipe%3C/p%3E%3Cp%3EA%20Quick%20Tomato%20Sauce%20is%20a%20godsend%20for%20last-minute%20dinners.%20Spoon%20it%20over%20meatballs,%20pizza,%20or%20just%20a%20bowl%20of%20pasta.%20This%20recipe%20is%20simple%20and%20straightforward%20to%20whip%20up%20in%20only%20a%20few%20minutes,%20(no%20simmering%20for%20hours%20on%20end!)%20and%20it%20has%20lots%20of%20bright,%20punchy%20tomato%20flavor.%3C/p%3E%3Cp%3ECourse%20Main%20Course%3C/p%3E%3Cp%3ECuisine%20American,%20Italian%3C/p%3E%3Cp%3EKeyword%20tomatoes%3C/p%3E%3Cp%3ECook%20Time%2015%20minutes%3C/p%3E%3Cp%3ETotal%20Time%2015%20minutes%3C/p%3E%3Cp%3EServings%208%20servings%20(1/2%20cup%20each)%3C/p%3E%3Cp%3ECalories%2092kcal%3C/p%3E%3Cp%3EIn%20a%20medium%20saucepan%20over%20medium-high%20heat,%20heat%20oil%20until%20shimmering.%20Add%20garlic%20cloves%20and%20saut%C3%A9%20until%20browned,%20stirring%20occasionally%20to%20prevent%20scorching,%20about%203%20to%204%20minutes.%20Remove%20garlic%20and%20discard.%3C/p%3E%3Cp%3EStir%20in%20crushed%20tomatoes,%20diced%20tomatoes,%20sugar%20(if%20using),%20basil,%20oregano,%20and%20salt%20and%20pepper%20to%20taste%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