1/4 c. Pumpkin seeds, toasted (60 millilitres) |
1 1/2 teaspoons |
$0.15 per ounce
|
$0.02 |
1 c. canned unsweetened pumpkin (250 millilitres) |
2 tablespoons |
$0.15 per ounce
|
$0.08 |
1 tsp lemon juice (5 millilitres) |
1/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
4 ounce Asiago cheese or possibly feta or possibly goat cheese, cubed (120 grams) |
1/2 oz |
$7.69 per 12 ounces
|
$0.32 |
2 c. fresh spinach or possibly arugula, minced coarsely (500 millilitres) |
1/4 cup |
$3.99 per pound
|
$0.07 |
1 tsp fresh grnd pepper - preferably red pepper (5 millilitres) |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
3/4 tsp salt (4 millilitres) |
0.09 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
2 Tbsp. corn starch (30 millilitres) |
3/4 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
1 c. water (250 milillitres) |
2 tablespoons |
n/a
|
|
6 Tbsp. butter (90 millilitres) |
2 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.09 |
1 tsp salt (5 millilitres) |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1/2 tsp pepper (2.5 millilitres) |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
Total per Serving |
$0.61 |
Total Recipe |
$4.86 |