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Cost per recipe $2.10 view details

Инструкции

  1. Preheat oven to 425 degrees F.
  2. Mix together pumpkin, sugar,
  3. milk, beaten eggs, spices, and salt. Blend well.
  4. Pour into unbaked pie crust.
  5. Bake at 450 degrees for 10 minutes, then reduce heat to
  6. 325 degrees and continue baking for another 20 to 30 minutes.
  7. Top with meringue and bake an additional 2 to 4 minutes or
  8. until golden brown. Or you can top with whipped cream when
  9. served

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 797g
Calories 837  
Calories from Fat 222 27%
Total Fat 24.73g 31%
Saturated Fat 11.92g 48%
Trans Fat 0.0g  
Cholesterol 421mg 140%
Sodium 320mg 13%
Potassium 1232mg 35%
Total Carbs 130.63g 35%
Dietary Fiber 0.6g 2%
Sugars 127.91g 85%
Protein 28.0g 45%
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