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- Here is the recipe for Prune Walnut Cake
- 125g Soft butter
- 150g Sugar
- 2 large Eggs
- 220g Plain flour
- 3/4 tsp Baking powder
- 120ml Sour cream or plain yoghurt
- 80ml Fresh milk
- 1 tsp Vanilla extract
- 2 tsp Lemon juice
- Prune Walnut filling
- 25g Brown sugar
- 1/2 tsp Cinnamon powder
- 70g Prune - cut into small pieces
- 45g Walnut - chop to pieces
View Full Recipe at Anncoo's Hobby
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