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Prune Bundt Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

3 x Egg whites

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/3 c. Minced pitted prunes, divided	1 tablespoon	n/a
1 c. Buttermilk, divided	1 tablespoon	$3.09 per quart	$0.06
1/3 c. Sugar	1 1/3 teaspoons	$1.44 per pound	$0.02
1/3 c. Packed dark brown sugar	1 1/3 teaspoons	$2.79 per 2 pounds	$0.02
1/4 c. Vegetable oil	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 x Egg	0.08 egg	$2.53 per 12 items	$0.02
2 c. All-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.03
1 tsp Baking soda	0.08 teaspoon	$2.59 per 10 ounces	$0.00
1 1/2 tsp Grnd cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
1/2 tsp Grnd nutmeg	0.04 teaspoon	$7.29 per 1.1 ounces	$0.02
1/2 tsp Grnd allspice	0.04 teaspoon	$18.00 per pound	$0.00
1/4 tsp Salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp Vanilla extract	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
Vegetable cooking spray	0.08 spray	$2.99 per 6 ounces	$0.00
1/4 c. Sugar	1 teaspoon	$1.44 per pound	$0.01
1/4 c. Buttermilk	1 teaspoon	$3.09 per quart	$0.02
1/4 tsp Baking soda	0.02 teaspoon	$2.59 per 10 ounces	$0.00
1/8 tsp Imitation butter flavor	0.01 teaspoon	$3.99 per 16 ounces	$0.00
Total per Serving			$0.24
Total Recipe			$2.86