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Prudhomme's Lemon Dill Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Cornstarch PLUS,
1 1/2 c. Defatted chicken stock,
2 pkt Artificial sweetener, (1 gram each), optional
Ingredients Per Serving Qty Common Price Price per Serving
1 tsp Salt, 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Dillweed, 1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1 tsp Dry sweet basil leaves, 1/4 teaspoon
$2.59 per cup
$0.01
1/4 tsp Black pepper, 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1/4 tsp White pepper, 0.06 teaspoon
$7.99 per 16 ounces
$0.00
8 x Chicken breasts, boneless skinless, (2 to 3 ounce each) 2 chicken breasts
$3.49 per pound
$2.68
2 tsp Cornstarch, 1/2 teaspoon
$2.89 per 16 ounces
$0.01
1 c. Apple juice, 1/4 cup
$1.99 per 1/2 gallons
$0.06
2 c. Onions, julienned 1/2 cup
$0.79 per pound
$0.14
1/2 c. Fresh lemon juice, in all 2 tablespoons
$2.19 per 15 fluid ounces
$0.15
Total per Serving $3.07
Total Recipe $12.29
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