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Ингредиенты
- Pottukadalai (Roasted Gram Dal) - 1 cup
- Rice flour - ¼ cup
- Besan (Chickpea Flour/Kadalai Maavu) - ¼ cup
- Ghee - 1 tbsp
- Cumin seeds - ½ tsp
- Salt - to taste
- Oil - for deep frying
View Full Recipe at Tickling Palates
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 75g | |
| Calories 346 | |
| Calories from Fat 132 | 38% |
| Total Fat 14.83g | 19% |
| Saturated Fat 8.24g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 33mg | 11% |
| Sodium 15mg | 1% |
| Potassium 225mg | 6% |
| Total Carbs 44.95g | 12% |
| Dietary Fiber 3.4g | 11% |
| Sugars 2.54g | 2% |
| Protein 7.54g | 12% |
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