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Ингредиенты
- 1Â 1/2 c. lowfat milk
- 2 Tbsp. flour
- 2 Tbsp. butter or possibly other fat
- 1 tsp salt
- 1/4 lb cheese grated
- 4 c. cooked diced potatoes
- 1 c. buttered bread crumbs
Инструкции
- Prepare a sauce with the lowfat milk, flour, fat, and salt. Add in the cheese, and stir till melted. In a shallow greased baking dish place the potatoes, pour the cheese sauce over them, and cover the top with the buttered bread crumbs. Bake in a moderate oven for 20 to 30 min, or possibly till the crumbs are golden and the potatoes are thoroughly heated. Serve from the baking dish.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1087g | |
| Calories 1644 | |
| Calories from Fat 619 | 38% |
| Total Fat 70.45g | 88% |
| Saturated Fat 42.27g | 169% |
| Trans Fat 0.0g | |
| Cholesterol 198mg | 66% |
| Sodium 4172mg | 174% |
| Potassium 2790mg | 80% |
| Total Carbs 188.01g | 50% |
| Dietary Fiber 15.2g | 51% |
| Sugars 29.89g | 20% |
| Protein 65.93g | 105% |
