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Инструкции

Home made potato chips are the easiest thing to make, yet we grab that bag of potato chips at the store more often than not. Really though, one potato makes a great serving and you don’t have to worry about the rest of the bag going stale. Or worse, you wont eat the whole thing! You also know exactly what is going into your snacks. Potato, cooking spray, and some salt! So, next time you have a hankering for some chips, grab a potato and start slicing.

Using a mandolin will yield uniform, thin slices. Make sure you pre-heat the pan so the bottom of the chips begin to cook and don’t get soggy and don’t crowd the pan! These tips will ensure crispy, tasty chips!

Potato Chips

Ingredients

1 large russet potato, thinly…

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