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Инструкции
- Cook potatoes, drain, mash, add in salt & pepper; add in cheese while potatoes are warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 246g | |
| Recipe makes 6 servings | |
| Calories 297 | |
| Calories from Fat 98 | 33% |
| Total Fat 11.13g | 14% |
| Saturated Fat 7.02g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 35mg | 12% |
| Sodium 218mg | 9% |
| Potassium 929mg | 27% |
| Total Carbs 37.63g | 10% |
| Dietary Fiber 4.7g | 16% |
| Sugars 1.83g | 1% |
| Protein 12.52g | 20% |
