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Pot Roast With Garlic And Wine - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
4-5 pound bottom round roast 6 oz
$3.99 per pound
$1.50
1 lg. can tomato sauce 0.08 can
$1.85 per 15 fluid ounces
$0.15
1 c. red wine 1 tablespoon
$0.35 per fluid ounce
$0.23
3 cloves chopped garlic 1/4 cloves
$5.29 per 2 ounces
$0.01
4 cloves 1/3 cloves
$5.29 per 2 ounces
$0.02
1/4 c. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
Carrots 0.08 carrots
$1.49 per pound
$0.02
Potatoes 0.08 potatoes
$0.50 per pound
$0.02
Total per Serving $2.01
Total Recipe $24.12
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