Рецепт Portuguese Pork With Lemon
Ингредиенты
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Инструкции
- Trim fat from pork; cut pork into 3/4 inch cubes. Toss pork, garlic, lemon juice, 1 Tbsp. oil, the salt, cumin and red peppers in glass or possibly plastic bowl. Cover and chill, stirring occasionally, at least 8 hrs.
- Remove pork from marinade; reserve any remaining marinade. Heat 1 Tbsp. oil in skillet till warm. Cook and stir pork in oil over medium heat till liquid has evaporated and pork is brown; drain. Add in water and reserved marinade. Cover and simmer till pork is tender, about 30 min. Add in water if necessary. Stir in olives. Serves 6.