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Pork tenderloin with oyster mushrooms and parsley - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Sea salt and freshly ground pepper
Ingredients Per Serving Qty Common Price Price per Serving
5 tbs olive oil (2+3), plus more for brushing 1 tablespoon
$5.99 per 16 fluid ounces
$0.23
4 slices bacon 1 slices
$2.99 per pound
$0.19
200 g oyster mushrooms, thinly sliced 50 g
$25.00 per 16 ounces
$2.76
1 clove garlic, finely chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1 tbs breadcrumbs, homemade 3/4 teaspoon
$1.79 per 15 ounces
$0.01
900 g pork tenderloin (2 tenderloins a 450 g), trimmed 225 g
$4.49 per pound
$2.23
½ cup chopped fresh parsley 2 tablespoons
$1.09 per cup
$0.14
½ tsp grated lemon zest 1/8 teaspoon
n/a
 
Total per Serving $5.56
Total Recipe $22.23
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