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Рецепт Pork Tenderloin With Mustard Marinade

by CookEatShare Cookbook

Ингредиенты

1/4 c. coarse mustard 2 teaspoon curry 2 cloves garlic, chopped

1/4 teaspoon cinnamon 1 pork tenderloin, approximately 1 3/4 lb. trimmed of fat

Инструкции

1. Combine first 4 ingredients. Coat the tenderloin with mix. Cover and chill overnight. Wrap in foil and bake at 350 degrees for 1 to 1 1/4 hrs (internal temperature 170 degrees). Let stand 10 min before serving. Serves 8. 122 calories. 3 grams fat.

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