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» Pork Chops, Normandy Style
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Pork Chops, Normandy Style
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  and sliced
  Salt to taste
  Freshly-grnd black pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 x
loin pork chops
, 1" thick trimmed of fat
1 loin pork chops
n/a
1 Tbsp.
corn oil
3/4 teaspoon
$2.99 per 24 fluid ounces
$0.02
1/4 stk
butter
0.06 stick
$3.99 per 16 ounces
$0.06
2 x
onions
sliced
1/2 onions
$0.79 per pound
$0.10
1 x
garlic
clove crushed
1/4 garlic cloves
$4.00 per pound
$0.01
2 sm cooking
apples
peeled, cored,
1/2 apples
$1.46 per pound
$0.24
1 Tbsp. all-purpose
flour
3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 c.
apple cider
1/4 cup
n/a
1 Tbsp.
honey
3/4 teaspoon
$4.69 per 12 ounces
$0.07
1 Tbsp.
brandy
(optional)
3/4 teaspoon
$22.00 per liter
$0.08
1 tsp minced fresh
thyme
1/4 teaspoon
$1.99 per cup
$0.01
1/4 c. heavy
cream
1 tablespoon
$3.89 per pint
$0.12
Total per Serving
$0.71
Total Recipe
$2.83
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