| 8 ounce Tomato sauce |
1 1/3 oz |
$1.85 per 15 fluid ounces
|
$0.15 |
| 1/4 c. Vinegar |
2 teaspoons |
n/a
|
|
| 1 med Onion, minced |
1/6 onion |
$0.79 per pound
|
$0.03 |
| 2 x Cloves garlic |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 Tbsp. All-purpose flour |
1 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 2 Tbsp. Chili pwdr |
1 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.19 |
| 1 Tbsp. Veg. oil |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 tsp Salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/2 tsp Dry oregano, crushed |
0.08 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1/4 tsp Cumin seed |
0.04 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.00 |
| 6 x Pork loin chops, cut 1/2" thick |
1 pork loin chops |
n/a
|
|
| Â Â Onion, sliced |
1/6 onion |
$0.79 per pound
|
$0.03 |
| Â Â Radish, sliced |
1/6 radish |
$1.49 per cup
|
$0.01 |
| Â Â Avocado, sliced |
1/6 avocado |
$1.25 per item
|
$0.21 |
| Total per Serving |
$0.66 |
| Total Recipe |
$3.98 |
Suggestions?