CookEatShare также доступен на языке: English
Закрыть

Рецепт Pork Chop Rice Casserole

click to rate
0 голосов | 2533 визита
Порций: 8

Ингредиенты

Cost per serving $0.47 view details

Инструкции

  1. Brown pork chops in lard. Spread rice in bottom of a 13 x 9 inch pan. Reserve 1 Tbsp. onion soup mix and sprinkle rest over rice. Drain mushrooms, saving liquid and distribute over rice. Add in warm water to mushrooms to rice. Arrange chops on top. Sprinkle with rest of soup mix. Cover with foil and bake at 350 degrees about 45 min to 1 hour. Remove foil and cook 10 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 93g
Recipe makes 8 servings
Calories 265  
Calories from Fat 133 50%
Total Fat 14.79g 18%
Saturated Fat 5.58g 22%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 996mg 42%
Potassium 255mg 7%
Total Carbs 24.18g 6%
Dietary Fiber 1.0g 3%
Sugars 0.56g 0%
Protein 8.02g 13%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment