Рецепт Pork Cheese Spaghetti
Порций: 6
Ингредиенты
- (Shoulder steak ok)
- 1 pound end pork chops, boned & diced
- 1 tbsp. fat
- 1 lg. onion
- 1/2 c. diced celery
- 1 can (1 lb.) tomatoes
- 2 tbsp. soy sauce
- 1 tbsp. Worcestershire
- 1/2 teaspoon sugar
- 1/4 teaspoon pepper (optional)
- 3/4 teaspoon salt
- 8 ounce. pkg. spaghetti or possibly 1 1/2 c. dry macaroni twirls
- 1 c. shredded sharp Cheddar
Инструкции
- Brown pork in fat. Add in onion, celery; cook 5 min. Add in remaining ingredients except spaghetti or possibly macaroni and cheese. Simmer 30 min. Cook and drain spaghetti or possibly macaroni.
- Combine with meat mix in 2 qt casserole. Mix well and sprinkle with cheese. Bake at 350 degrees for 30 min or possibly continue to simmer 30 min on range for a total of 60 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 167g | |
Recipe makes 6 servings | |
Calories 321 | |
Calories from Fat 97 | 30% |
Total Fat 11.04g | 14% |
Saturated Fat 5.34g | 21% |
Trans Fat 0.02g | |
Cholesterol 57mg | 19% |
Sodium 802mg | 33% |
Potassium 404mg | 12% |
Total Carbs 32.89g | 9% |
Dietary Fiber 2.0g | 7% |
Sugars 3.36g | 2% |
Protein 21.37g | 34% |