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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 100g | |
| Recipe makes 12 servings | |
| Calories 340 | |
| Calories from Fat 151 | 44% |
| Total Fat 17.19g | 21% |
| Saturated Fat 2.26g | 9% |
| Trans Fat 0.23g | |
| Cholesterol 70mg | 23% |
| Sodium 397mg | 17% |
| Potassium 87mg | 2% |
| Total Carbs 42.58g | 11% |
| Dietary Fiber 1.4g | 5% |
| Sugars 5.49g | 4% |
| Protein 4.59g | 7% |
