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Рецепт Poppy Seed And Nut Roll

by CookEatShare Cookbook

Ингредиенты

4 c. sifted flour 1/2 pound butter (2 sticks) 1 teaspoon salt 2 tbsp. sugar

2 egg yolks 2 pkg. dry yeast 1 scant c. lukewarm water

Инструкции

1. Dissolve yeast in water; add in sugar. Let stand while mixing butter into flour. Blend in butter as for pastry till like cornmeal.
2. Add in the 2 egg yolks to the yeast mix and add in to flour mix. Knead dough thoroughly till it leaves sides of bowl. Mix at least 5 min. Let dough rest while making filling.

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