| 3Â 1/2 c. chicken broth |
3 1/2 cup |
$0.99 per 14 1/2 ounces
|
$1.99 |
| 1 can cream of mushroom soup |
1 can |
$1.79 per 10 3/4 ounces
|
$1.78 |
| 16 ounce sauerkraut |
16 oz |
$2.39 per 32 ounces
|
$1.20 |
| 8 ounce sliced mushrooms |
8 oz |
$3.69 per 8 ounces
|
$3.69 |
| 1 med potato cubed |
1 potato |
$0.50 per pound
|
$0.23 |
| 2 med carrots peeled and minced |
2 carrots |
$1.49 per pound
|
$0.40 |
| 2 stalk celery sliced |
2 stalk |
$1.99 per pound
|
$0.35 |
| 3/4 lb Polish sausage cubed |
3/4 lb |
$2.99 per 16 ounces
|
$2.24 |
| 2 Tbsp. cider vinegar |
2 tbsp |
$4.29 per quart
|
$0.13 |
| 2 tsp dill |
2 tsp |
$2.59 per 2/3 ounces
|
$0.05 |
| 1/2 tsp black pepper |
1/2 tsp |
$7.99 per 16 ounces
|
$0.02 |
| Total Recipe |
$12.09 |
Suggestions?