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Polish Apple Cake
by
Lois B
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.%3C/p%3E%3Cp%3ESome%20refer%20to%20szarlotka%20as%20Polish%20apple%20cake,%20but%20in%20my%20book,%20szarlotka%20is%20much%20closer%20to%20an%20apple%20pie.%20This%20is%20truly%20a%20cake%20with%20the%20diced%20apples%20evenly%20mixed%20into%20a%20batter.%20It%E2%80%99s%20also%20truly%20delicious.%20The%20oatmeal%20and%20fruit%20add%20a%20nice%20bit%20of%20texture,%20but%20it%E2%80%99s%20still%20very%20light%20and%20lovely!%3C/p%3E%3Cp%3EIt%E2%80%99s%20just%20the%20thing%20for%20a%20bit%20of%20fall%20baking.%3C/p%3E%3Cp%3ESmacznego!%3C/p%3E%3Cp%3ELois%3C/p%3E%3Cp%3EPS%20%E2%80%93%20this%20recipe%20is%20based%20on%20one%20from%20the%20Polish%20food%20blog%20Kwesita%20Smaku.%3C/p%3E%3Cp%3EPolish%20Apple%20Cake%3C/p%3E%3Cp%3EAuthor:%20polishhousewife%3C/p%3E%3Cp%3EPrep%20Time:%2030%20minutes%3C/p%3E%3Cp%3ECook%20Time:%201%20hour%3C/p%3E%3Cp%3ETotal%20Time:%201%20hour%2030%20minutes%3C/p%3E%3Cp%3EYield:%2012%20-%2016%20servings%201x%3C/p%3E%3Cp%3ECategory:%20Dessert%3C/p%3E%3Cp%3EMethod:%20Balomg%3C/p%3E%3Cp%3ECuisine:%20Polish%3C/p%3E%3Cp%3EDescription%3C/p%3E%3Cp%3EA%20moist%20Polish%20Apple%20Cake%20with%20raisins%20and%20a%20hint%20of%20cinnamon%3C/p%3E%3Cp%3EScale%3C/p%3E%3Cp%3E1x2x3x%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EInstructions%3C/p%3E%3Cp%3EPreheat%20oven%20to%20325%C2%B0%20F%20(160%C2%B0%20C).%20Grease%20an%208%20%E2%80%93%2010-inch%20springform%20pan%20and%20line%20the%20bottom%20with%20parchment%20paper.%3C/p%3E%3Cp%3EPeel,%20core,%20and%20finely%20dice%20the%20apples,%20set%20aside.%3C/p%3E%3Cp%3EAdd%20the%20eggs,%20brown%20sugar,%20and%20lemon%20zest%20to%20a%20mixer%20bowl.%20Beat%20for%20about%205%20minutes.%20The%20eggs%20will%20be%20fluffy%20and%20the%20sugar%20will%20have%20dissolved.%20Continue%20beating%20and%20slowly%20add%20the%20oil%20in%20a%20very%20thin%20stream,%20add%20the%20honey.%3C/p%3E%3Cp%3EIn%20a%20separate%20bowl,%20combine%20the%20baking%20powder,%20baking%20soda,%20salt,%20and%20flour.%20Stir%20in%20the%20raisins%20to%20coat%20them%20in%20the%20flour.%20Gently%20fold%20the%20flour%20mixture%20and%20the%20oatmeal%20into%20the%20beaten%20eggs.%20Then%20fold%20in%20the%20diced%20apples.%3C/p%3E%3Cp%3EPut%20the%20batter%20in%20the%20prepared%20pan.%20Bake%20about%2090%20minutes%20for%20an%208-inch%20springform%20pan,%2060%20minutes%20for%20a%2010-inch%20springform%20pan,%20or%20until%20a%20toothpick%20inserted%20in%20the%20center%20comes%20out%20clean.%20Cool%20for%2010%20minutes,%20carefully%20run%20a%20knife%20around%20the%20edge%20of%20the%20pan%20and%20remove%20the%20springform.%20Cool%20completely%20before%20slicing.%3C/p%3E%3Cp%3ENotes%3C/p%3E%3Cp%3EFor%20a%20tasty%20change,%20you%20can%20substitute%20dried%20cranberries%20for%20the%20raisins.%3C/p%3E%3Cp%3EKeywords:%20Polish%20apple%20cake%3C/p%3E){kind=link}