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Pizza Dough & Grilled Hawaiian Pizza
by
Sara Barth
Текущий рейтинг: 4.0
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.%20%20Knead%20for%20a%20couple%20of%20minutes,%20until%20until%20dough%20comes%20together%20in%20an%20elastic%20ball.%3C/p%3E%3Cp%3ETransfer%20to%20an%20oiled%20medium-sized%20bowl.%20%20Brush%20top%20with%20additional%20oil%20and%20cover%20with%20a%20dampened%20cloth.%20%20Place%20in%20a%20warm,%20draft-free%20area%20to%20let%20rise.%20%20After%2045%20minutes,%20punch%20dough%20down,%20recover,%20and%20let%20rise%20an%20additional%2030%20minutes.%3C/p%3E%3Cp%3EDivide%20dough%20in%20half%20to%20create%202%20balls.%20%20Freeze%20or%20refrigerate%20unused%20portion,%20if%20not%20using.%3C/p%3E%3Cp%3EOne%20way%20I%20LOVE%20to%20use%20my%20pizza%20dough%20is%20to%20grill%20it.%20%20I%20roll%20my%20dough%20out%20on%20a%20wooden%20cutting%20board%20that%20is%20well%20floured%20so%20the%20dough%20will%20just%20slide%20right%20off%20onto%20the%20hot%20grill.%20%20It%20only%20takes%20a%20few%20minutes%20to%20cook%20a%20pizza%20this%20way,%20and%20the%20flavor%20is%20out%20of%20this%20world!%3C/p%3E%3Cp%3EGrilled%20Hawaiian%20Pizza%3C/p%3E%3Cp%3E1%20ball%20pizza%20dough%3C/p%3E%3Cp%3E1%20ball%20fresh%20mozzarella,%20sliced%20into%201/4%22%20slices%3C/p%3E%3Cp%3E1/2%20cup%20diced%20pineapple%3C/p%3E%3Cp%3EExtra%20virgin%20olive%20oil%3C/p%3E%3Cp%3EHeat%20grill%20to%20medium-high.%3C/p%3E%3Cp%3ERoll%20out%20pizza%20dough%20to%20a%2012%22%20round%20circle%20(it%20doesn't%20have%20to%20be%20perfect!)%20on%20a%20floured%20cutting%20board.%20%20Slide%20dough%20onto%20hot%20grill%20and%20cook%20for%201-2%20minutes,%20until%20light%20grill%20marks%20appear%20on%20underside.%3C/p%3E%3Cp%3EWith%20a%20large%20spatula,%20carefully%20flip%20dough%20to%20other%20side.%20%20Brush%20olive%20oil%20on%20the%20top%20side.%20%20Top%20with%20cheese%20slices,%20ham%20and%20pineapple.%20%20Close%20the%20grill%20and%20cook%20just%20until%20cheese%20is%20melted,%20about%201-2%20minutes%20longer.%3C/p%3E%3Cp%3ESlice,%20serve,%20and%20enjoy!%3C/p%3E){kind=link}