Распечатать
E-mail
 |
Ингредиенты
- Maida/AP flour- 2 1/2 to 3 cups
- Warm water- 3/4 to 1 cup(98F to 115F)
- Active yeast- 1tbsp
- Salt- 2tsp
- Sugar-2tsp
- Oil(preferably olive oil)- 1tsp
View Full Recipe at creative saga
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1032g | |
| Calories 68 | |
| Calories from Fat 5 | 7% |
| Total Fat 0.55g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4697mg | 196% |
| Potassium 241mg | 7% |
| Total Carbs 12.98g | 3% |
| Dietary Fiber 2.5g | 8% |
| Sugars 8.39g | 6% |
| Protein 4.6g | 7% |
.Using%20a%20fork,%20poke%20on%20the%20circle%20for%20the%20steam%20to%20escape(%20when%20you%20bake).%20Leave%20this%20for%20around%2020%20minutes.%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20180c.%20When%20the%20dough%20rises%20a%20bit,%20bake%20them%20at%20180c%20for%20around%2010%20minutes.%3C/p%3E){kind=link}