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Рецепт Pistachio and White Chocolate Cheesecake

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Ингредиенты

  • alone produces 300 million pounds of Pistachios annually. The pistachio itself is an ancient nut, one
  • So let’s celebrate this remarkable nut, whose trees can bear fruit for
  • savories, you can order spectacular cakes right out of their latest book “Baked
  • bakers to ‘feel free to place a 9 x 13 inch pan filled with water in the oven
  • For the Chocolate Cookie Crust:
  • 2 ½ oz. shelled pistachio nuts
  • (about ½ cup)
  • 12 oz. Chocolate Wafer Cookies
  • 6 oz. (1 ½ sticks) unsalted butter
  • For the Pistachio White Chocolate
  • Cream Cheese Filling:
  • 5 oz. shelled pistachios (about 1
  • cup)
  • 4- 8 oz. packages of cream cheese,
  • softened
  • 1 1/3 cups granulated sugar
  • 1 tbsp. all purpose flower
  • 4 oz. white chocolate, melted and
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