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Pink Jewel Christmas Cake - Video Recipe
by
ochikeron
Текущий рейтинг: 4.0
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)%3C/p%3E%3Cp%3E1.%20Mix%20butter,%20milk,%20and%20powder%20sugar%20(powder%20sugar%20makes%20the%20cookie%20crisp)%20with%20spatula%20until%20creamy.%3C/p%3E%3Cp%3E2.%20Sift%20in%20the%20cake%20flour%20and%20bread%20flour%20mixture%20(you%20can%20use%20all-purpose%20flour)%20little%20by%20little%20and%20mix%20well.%3C/p%3E%3Cp%3E3.%20Roll%20out%20dough%20between%20two%20pieces%20of%20plastic%20wrap%20to%200.3%20cm%20(0.1%20inch)%20thick.%20Refrigerate%20the%20dough%20for%20at%20least%201%20hour%20to%20chill.%3C/p%3E%3Cp%3E4.%20Preheat%20the%20oven%20to%20170C%20(338F).%20Remove%20the%20plastic%20wrap.%20Cut%20out%20cookies%20with%20cookie%20cutters%20of%20your%20choice.%20Place%20on%20a%20cookie%20sheet%20lined%20with%20parchment%20paper.%20Roll%20out%20scraps,%20and%20repeat.%3C/p%3E%3Cp%3E5.%20Bake%20at%20170C%20(338F)%20for%2010-12%20minutes.%20Cool%20the%20cookies%20(on%20the%20sheet%20or%20wire%20rack)%20and%20attach%20sprinkles%20(use%20tweezers%20to%20attach)%20with%20chocolate%20pen%20(Set%20the%20chocolate%20pen%20in%20a%20cup%20of%20hot%20water%20for%20a%20few%20minutes.%20Cut%20the%20tip%20of%20the%20chocolate%20pen%20and%20use).%3C/p%3E%3Cp%3E((Cake))%3C/p%3E%3Cp%3E1.%20Preheat%20the%20oven%20to%20180C%20(350F).%20Mash%20the%20banana%20with%20fork.%3C/p%3E%3Cp%3E2.%20Cream%20the%20butter%20in%20a%20large%20bowl%20with%20a%20wire%20whisk.%20Add%20sugar,%20beaten%20egg%20(little%20by%20little),%20and%20mix%20well.%3C/p%3E%3Cp%3E3.%20With%20a%20spatula,%20mix%20banana.%20Sift%20in%20flour%20and%20baking%20powder%20a%20small%20amount%20at%20a%20time,%20and%20mix%20well.%20Then%20add%20rum-soaked%20raisins%20and%20mix%20well.%3C/p%3E%3Cp%3E4.%20Butter%20the%20cake%20pan%20and%20pour%20the%20mixture%20in%20the%20pan.%3C/p%3E%3Cp%3E5.%20Bake%20at%20180C%20(350F)%20for%2030-40%20minutes,%20or%20until%20lightly%20browned.%20(Depending%20on%20the%20heat%20of%20the%20oven,%20cooking%20time%20may%20differ,%20so%20please%20watch%20out.)%3C/p%3E%3Cp%3E6.%20Place%20the%20cake%20pan%20on%20the%20wire%20rack%20to%20cool.%3C/p%3E%3Cp%3E((Decoration))%3C/p%3E%3Cp%3E1.%20Remove%20the%20cake%20from%20the%20pan%20and%20turn%20upside-down%20on%20the%20wire%20rack.%3C/p%3E%3Cp%3E2.%20Melt%20white%20chocolate%20over%20hot%20water.%20Pour%20over%20the%20cake%20and%20spread%20over%20the%20side%20or%20let%20it%20drizzle%20down%20the%20side.%3C/p%3E%3Cp%3E3.%20Decorate%20the%20cake%20with%20cookies%20and%20meringue%20Santa%20Claus,%20or%20any%20sugar%20decoration%20of%20your%20choice%20;)%3C/p%3E%3Cp%3Ehttp://cooklabo.blogspot.com/2011/12/blog-post_3917.html%3C/p%3E%3Cp%3EHappy%20Merry%20Christmas!%3C/p%3E%3Cp%3EI%20am%20leaving%20for%20Okinawa%20tomorrow%20;)%3C/p%3E%3Cp%3Ehttp://www.youtube.com/ochikeron%3C/p%3E%3Cp%3E%E2%99%A5Please%20%22Like%22%20me%20on%20Facebook%E2%99%A5%3C/p%3E%3Cp%3Ehttp://www.facebook.com/Ochikeron/%3C/p%3E%3Cp%3E%E2%99%A5Please%20Click%20Below%20and%20Vote%20for%20me%E2%99%A5%3C/p%3E){kind=link}