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Pineapple Tarts - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

For the jam

1 cinnamon

(Note: cinnamon and cloves are optional)

For the pastry

50g soften butter

2 egg yolks (one for brushing over the pastry)

(For vegetarian version, omit yolk and use milk)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 medium size pineapple - remove skin and core and grate.	0.05 pineapple	$4.49 per item	$0.22
2 cloves	0.1 cloves	$5.29 per 2 ounces	$0.00
Sugar as needed	0.05 sugar	$1.44 per pound	$0.00
75g all purpose flour	3 3/4 g	$2.99 per 5 pounds	$0.00
1 tbsp corn flour	1/6 teaspoon	$2.69 per 16 ounces	$0.00
1 tbsp icing sugar	1/6 teaspoon	$0.17 per item	$0.01
1/2 tsp vanilla essence	0.03 teaspoon	$5.56 per 2 ounces	$0.01
3 tbsp milk (or as needed)	1/2 teaspoon	$3.49 per gallon	$0.00
Total per Serving			$0.26
Total Recipe			$5.23