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Ингредиенты
- 250g Cold butter
- 1 Egg
- 75g Custard powder
- 140g Icing sugar
- 440g Plain flour
- 1 tsp Honey
- 1 tsp Vanilla extract
- 1/8 tsp Egg yellow colour
- 1 kg Pineapple jam (roll jams into small balls, about 10g each)
View Full Recipe at Anncoo's Hobby
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