Рецепт Pineapple Fluff Bars
Порций: 12
Ингредиенты
- 2/3 c. butter
- 1 1/2 c. crushed vanilla wafers
- 1 (20 ounce.) can crushed pineapple
- 1 (3 ounce.) pkg. lemon gelatin
- 3/4 c. sugar
- 4 Large eggs, separated
- 1/2 c. minced nuts
Инструкции
- In bowl add in 1/3 c. butter, add in 1 c. crushed wafers, press firmly into 9 inch pan. Set aside. Drain pineapple, reserving juice. In pan heat juice till boiling, add in gelatin and stir to dissolve. In mixing bowl, cream 1/3 c. butter and 1/2 c. sugar. Add in yolks and mix well. Stir in gelatin mix, pineapple and nuts. Beat egg whites with 1/4 c. sugar till stiff. Fold into gelatin mix. Pour over crust. Top with remaining crumbs. Refrigerateseveral hrs.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 129g | |
Recipe makes 12 servings | |
Calories 368 | |
Calories from Fat 170 | 46% |
Total Fat 19.35g | 24% |
Saturated Fat 8.52g | 34% |
Trans Fat 0.0g | |
Cholesterol 112mg | 37% |
Sodium 227mg | 9% |
Potassium 143mg | 4% |
Total Carbs 46.53g | 12% |
Dietary Fiber 1.5g | 5% |
Sugars 32.92g | 22% |
Protein 4.83g | 8% |