| 2 c. all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
| 2 Tbsp. baking pwdr |
1/2 teaspoon |
$2.59 per 10 ounces
|
$0.02 |
| 1/4 c. sugar |
1 teaspoon |
$1.44 per pound
|
$0.01 |
| 1/2 tsp salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 x (15 1/4 ounce.) can crushed pineapple |
1 1/4 fl oz |
$2.59 per 20 ounces
|
$0.18 |
| 2 x Large eggs, beaten |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
| 1 c. lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
| 1/4 c. vegetable oil |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 c. flaked coconut, additional coconut, if you like |
1 tablespoon |
$2.79 per item
|
$0.05 |
| pineapple rings, if you like |
0.08 pineapple |
$4.49 per item
|
$0.37 |
| 1 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 1 Tbsp. flour |
1/4 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 1/2 c. half-and-half |
2 teaspoons |
$0.08 per fluid ounce
|
$0.03 |
| 1/2 c. butter |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 4 tsp light rum or possibly 1/4 tsp. rum extract |
1/3 teaspoon |
$0.35 per fluid ounce
|
$0.02 |
| Total per Serving |
$0.92 |
| Total Recipe |
$11.02 |
Suggestions?