Распечатать
E-mail
Add a photoПорций: 12
Ингредиенты
- 1 box Duncan Hines Yellow Cake Mix
- 1 can (small) can, mandarin oranges and its juices
- 1/2 c. Butter or possibly margarine softened
- 1 ct r, cold whip (thawed) (8 oz)
- 1 can Crushed pineapple and its juices, (20 oz)
- 1 box (small) box, instant vanilla pudding (four serving size)
Инструкции
- Mix the first four ingredients together and pour into greased and floured 13 x 9 baking pan. Bake at 350 degrees F oven for 30 min. Cold cake completely and frost with the last three ingredients mixed together.
- Chill cake after frosting.
- Notes: comes from Dayton, Ohio, USA
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 12 servings | |
| Calories 287 | |
| Calories from Fat 112 | 39% |
| Total Fat 12.78g | 16% |
| Saturated Fat 5.62g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 342mg | 14% |
| Potassium 79mg | 2% |
| Total Carbs 42.13g | 11% |
| Dietary Fiber 0.8g | 3% |
| Sugars 6.71g | 4% |
| Protein 2.14g | 3% |
