Рецепт Pickled Okra
Ингредиенты
- Makes 6 pints:
- 4 pounds small, tender okra pods
- 6 cloves garlic, peeled
- 6 tsp. canning salt
- 3 tsp. dill seed
- 3 tsp. mustard seed
- 1 1/2 tsp. whole peppercorns
- 3 cups white vinegar
- 3 cups water
View Full Recipe at Greg's Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 1531g | |
Recipe makes 2 servings | |
Calories 366 | |
Calories from Fat 23 | 6% |
Total Fat 2.75g | 3% |
Saturated Fat 0.35g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 7074mg | 295% |
Potassium 2751mg | 79% |
Total Carbs 65.27g | 17% |
Dietary Fiber 26.9g | 90% |
Sugars 11.23g | 7% |
Protein 18.01g | 29% |