Рецепт Pickled Ginger Salsa
Порций: 1
Ингредиенты
- 1/4 c. diced Jicama
- 1/2 c. peeled, seeded and diced cucumber
- 1/4 c. finely sliced red onion
- 3 Tbsp. minced pickled ginger
- 1 Tbsp. seasoned rice wine vinegar
- 1 tsp lemon juice
- 1 Tbsp. coarsely minced cilantro leaves
- 1 tsp toasted sesame seeds
- 1/4 tsp sugar (or possibly to taste)
- Â Â Salt and fresh grnd pepper to taste
Инструкции
- Combine all ingredients, cover and chill. Use same day as made.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 120g | |
Calories 64 | |
Calories from Fat 12 | 19% |
Total Fat 1.48g | 2% |
Saturated Fat 0.22g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 10mg | 0% |
Potassium 206mg | 6% |
Total Carbs 11.72g | 3% |
Dietary Fiber 2.7g | 9% |
Sugars 4.57g | 3% |
Protein 1.41g | 2% |