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Рецепт Pickle Okra
by Global Cookbook

Pickle Okra
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Ингредиенты

  • 2 quart small okra, wash leave part of stem on
  • 2 c. cider vinegar
  • 2 c. water
  • 1/2 c. sugar
  • 2 tsp salt
  • 1 tsp red pepper
  • 1 Tbsp. mustard seed

Инструкции

  1. In large pot heat vinegar, water, sugar, salt, red pepper and mustard seed to boiling.
  2. Put okra in warm vinegar mix and bring to a boil. Cook about 10 min.
  3. Pack loosely in warm canning jars and seal.
  4. Refrigeratebefore serving.