Рецепт Phillippa's Sausage Rolls
Инструкции
Who doesn't love an Aussie sausage roll? Spicy mince, flaky pastry and tomato sauce (of course!) merge to make one delicious, popular
I recently made the sausage rolls from Phillippa's Home Baking, which use rough puff pastry and a mixture of beef and pork mince. For those not from Melbourne, Phillippa's is a bakery institution established by Phillippa Grogan, famed for its breads and other baked
These sausage rolls did not disappoint - they had flaky pastry, and were just on the right side of spicy and
Have I tempted you to make some sausage rolls for yourself? If so, you will
Rough
225g plain
1/4 teaspoon
170g cold butter,
125ml chilled
1 teaspoon lemon
Put the flour and…
View Full Recipe at Laws of the Kitchen