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250g of petai (sliced)
5 pips garlic (chopped)
Salt for taste
Ingredients Per Serving Qty Common Price Price per Serving
200g of dried prawns (soaked and pounded roughly) 66 2/3 g
$6.99 per pound
$1.03
1-2 tbsp dried chilli paste 1 1/2 teaspoons
$1.29 per 6 ounces
$0.06
1 medium onion (chopped/sliced) 1/3 onion
$0.79 per pound
$0.06
1/2 lime (squeeze out the juice) 1/6 lime
$0.20 per item
$0.03
A piece palm sugar. 1/3 piece
$1.44 per pound
$0.00
3 tbsp oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
Total per Serving $1.22
Total Recipe $3.66
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